fredag 16 september 2011

Cinnamon and banana bread sticks or biscuits

I started experimenting with my own recipe for a baby biscuit that would not have milk in it, I found out that I could do the recipe both ways, with instant baby cereal or for those that cannot handle milk could substitute it for more whole wheat flour.

I enjoyed them as well so you can substitute instant baby cereal for rolled oats or whole wheat flour for adults :)
These are definitely easy to take with on the run!

I really enjoyed making these, so hope you will too, they are easy!

Heat oven to 200celsius
1 cup=2dl

1 cup whole wheat flour
1 cup instant baby cereal(could substitute for rolled oats or more whole wheat flour, might need a little water if batter gets dry)
2 ripe bananas(mashed)
2 eggs
1 tablespoon vegetable oil
1/2 teaspoon cinnamon
1/4 teaspoon salt(optional)
1/4 teaspoon baking soda
1/4 teaspoon baking powder

blend the dry and wet separate, then mix together. The batter is a sticky one.


Pour into a baking pan(oil the pan) and mark each biscuit as so.


Bake for 20-25min, when done use a knife and cut out each stick after your markings. Here you can enjoy a wonderful banana bread, butter it and let your little one have fun(They also freeze well), or you can go further to the next step. I decided to do half of my batch like banana bread and half banana biscuits.


When you are done cutting out the sticks from the form place it on a rack and bake again for about 20min or until the biscuit is crisp!




Keep either breadsticks or biscuit stick in airtight container :)

Bon appetit!

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